The kids and I celebrated my birthday today by going to Din Tai Fung for dinner. We had a basket of their great xiaolongbau, Citrus and I each had about three bowls of hot and sour soup, Baby Lemon helped eat most of the noodles and my daughter finished off the spinach sauteed in garlic.
Baby Lemon was entranced by the candle and tried to eat most of my steamed cake. We will have to get him his own piece next time.
Elysia has promised me that we will celebrate when she comes home in about five months. I am already looking forward to repeating this evening.
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{ 2 comments… read them below or add one }
Happy belated birthday! I really like Din Tai Fung too.
Happy Belated Birthday! As one of my favorite dim sum items, I think ma lai go makes a fantastic birthday cake!